Located in Historic Downtown Longmont, across from the beautiful Roosevelt Park, Bin 46 Owner Candy Campbell brings her own unique and eclectic, contemporary American cooking in an approachable, elegant format. Driven by her beliefs that beautiful food tells a story, she is excited to change the way people view food and true farm to table.
In the kitchen, ingredients are carefully sourced producing a seasonal, ever-changing menu of craveable small plates and entrees. Campbell is always eager to try the next recipe from family cookbooks and humbly respects the local farms & purveyors right here in our community.
Enjoy ingredient-driven cocktails, and handpicked selection of artisan wines and local craft beers. A thoughtful bar program incorporating unique spirits with some of Colorado's exceptional seasonal ingredients bringing new meaning to handcrafted cocktails.
Campbell and her team at Bin 46 are proud to be serving Longmont and look forward to welcoming you.
Wine Dinners & Wine Maker Meet & Greet
June 12th Randy Ullom , Winemaster Jackson Estate Tuesday 5:30pm
5 Course Dinner & Wine Pairing See The Menu
July 27th & 28th Table - The Stanley Hotel
Candy & Eric are guest chefs at The Stanley Hotel
5 Courses & Six Wines $125pp
Wednesdays 1/2 Off Bottles of Wine
Try Something New!
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Live Music & Saturday Night Music Series
August 11th Saturday
Jay Clanin Trio 6:00pm - 9:30pm
Fun on the Patio!
August 18th Saturday
Swing St. Vrain 6:00pm - 9:30pm
August 25th Saturday
50 Shades of Blue 6:00pm - 9:30pm
BIN 46 Wine Bar + Restaurant
Crafted Cocktails. Craft beer.
M: 3:00pm - 9:00pm
Tu: 3:00pm - 10:00pm
W: 3:00pm - 10:00pm
Th: 3:00pm - 10:00pm
Fr: 3:00pm - 10:00pm
Sa: 3:00pm - 10:00pm
Su: Private Events
600 Longs Peak Ave, Unit H, Longmont, CO 80501
Contact: CANDY cAMPBELL - pROPRIETOR
720-438-7410 Bar & Restaurant
Owner | Cook | Bottle Washer | Hostess:
Candy Campbell Candy@bin46bar.com
Kitchen Talent Bar & Spirits
Cory, Candy & Eric Matt Krebs
Casey, Sarah, Emily, Diana, Rebecca, Haley, Brian, Logan, Kaleb